November’s 6 for $60 All Reds
2 of Each
Sasso dei Lupi – Sangiovese
This wine delivers rich floral aromas of violets and red fruits, with a distinct ruby red color and flashes of purple hues in the light. This wine is classic Sangiovese, meaning it’s pleasingly dry, has food friendly acidity, with a return of red fruits in the finish. Pair with roasted pheasant and chestnut stuffing.
Félix Solís Viña Albali Reserva –Tempranillo
Deep cherry red in color, this wine reveals elaborate fragrances of vanilla bean, chocolate, spices, and fruit jam. The soft palate of this Tempranillo is enhanced by the good tannin structure and long effortless finish. A wonderful pre-dinner snack to be savored with toasted almonds and a chunk of Manchego.
La Puerta Alta — Malbec / Cabernet
La Rioja, Argentina
This estate grown blend is a dark and heavy crimson color. The bouquet is made up of ripe plums with a touch of mocha and oak. On the palate you’ll taste lush berries matched by fluffy tannins and a lingering, refined finish. This wine will shine when consumed with pizza topped with portobello mushroom caps and sausage.