November’s 6 for $60 All Whites
2 of Each
Vignerons de Chusclan La Ferme de Gicon – Grenache Rosé
A beautiful wild salmon color, this wine features ripe honeydew, herbal fennel notes, and strawberries on the nose before your first sip. Delicious melon and berry notes give way to stone fruit and minerality. The mouthfeel is light bodied and finishes with balanced acidity. A chef’s salad and this fine sipper will make for the perfect power lunch.
Vulkà Etna Bianco – Carricante / Catarratto
This organically farmed bright straw yellow wine is grown in the shadows of Europe’s largest active volcano. On the nose there are intense aromas of pear and dried herbs that stem from the rich volcanic soils. Complex layers of citrus fruit, minerality, and salty sea winds come together for a long, graceful finish. Enjoy this wine with fried fish and chips.
La Châsse Blanc– White Blend
Côtes du Rhône, France
A blend of Grenache blanc, Bourboulenc, Clairette blanche, and Roussanne. The vivid golden yellows will intermingle with shades of green as you pour this wine into a glass. Perfumes of white flowers and peaches is what this wine offers as you tip it back. The flavors are subtle, well balanced, and fresh, with a long elegant fruit finish. Open this wine next to a big boat of sushi.